1 cup mayonnaise
1 tsp. ground chipotle chile pepper
2 cloves garlic, finely chopped
2 Tbsp. chopped fresh cilantro (optional)
2 Tbsp. lime juice
8 pork chops, about ½ inch thick
1 tsp. ground chipotle chile pepper
2 cloves garlic, finely chopped
2 Tbsp. chopped fresh cilantro (optional)
2 Tbsp. lime juice
8 pork chops, about ½ inch thick
Directions
Combine all ingredients except chops in medium bowl. Reserve ½ cup mayonnaise mixture.
Grill or broil chops, turning once and brushing frequently with remaining mayonnaise mixture, until chops are done. Serve with reserved mayonnaise mixture.
Grill or broil chops, turning once and brushing frequently with remaining mayonnaise mixture, until chops are done. Serve with reserved mayonnaise mixture.
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