Spinach Dip

Spinach Dip

Ingredients for 4 cups

1 box (10 oz.) frozen chopped spinach, cooked, cooled and squeezed dry
1 can (8 oz.) water chestnuts, drained and chopped (optional) 
1 container (16 oz.) sour cream
1 cup mayonnaise
1 package Knorr® Vegetable recipe mix
3 green onions, chopped (optional)

Directions

Combine all ingredients and chill about 2 hours. Serve with your favorite dippers to your favorite people.

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