Baked Chicken Caprese

Baked Chicken Caprese

Ingredients for 4 servings

1/3 cup mayonnaise
1 large plum tomato, cut into 8 thin slices
2 Tbsp. seasoned panko bread crumbs
4 boneless, skinless chicken breasts, (about 1-¼ lbs.) 
4 large fresh basil leaves
4 slices fresh mozzarella cheese, (about ¼-inch thick)

Directions

Preheat oven to 425°.

Arrange chicken on rimmed baking sheet. Evenly top with mayonnaise, then sprinkle with bread crumbs.

Bake until chicken is thoroughly cooked, about 20 minutes, topping with mozzarella during last 5 minutes of cook time.

Remove from oven and top with tomato slices and basil leaves.

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