Friday, May 29, 2009

Ingredients for 2 servings

1 Tbsp sugar
1 Tbsp NESCAFÉ Classic Instant Coffee
1 1/2 cups boiling water
Tbsp Whisky
cream, whipped


Combine NESCAFÉ Classic Instant Coffee, sugar and boiling water.

Pour into 2 Irish Coffee glasses, pour 1 tablespoon of whisky into each glass, top with whipped cream.

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