Baked Chicken Parmesan

Baked Chicken Parmesan

Ingredients for 8 servings

¼ cup grated Parmesan cheese
¾ cup reduced fat mozzarella cheese 
¾ cup seasoned breadcrumbs 
1 cup marinara or Filetto di Pomodoro
2 tbsp butter, melted (or olive oil)
4 (about 8 oz each) chicken breast, fat trimmed, sliced in half to make 8

Directions

Preheat oven to 450°. Spray a large baking sheet lightly with spray.

Combine breadcrumbs and parmesan cheese in a bowl. Melt the butter in another bowl. Lightly brush the butter onto the chicken, then dip into breadcrumb mixture.  Place on baking sheet and repeat with the remaining chicken.

Lightly spray a little more oil on top and bake in the oven for 25 minutes.

Remove from oven, spoon 1 tbsp sauce over each piece of chicken and top each with 1 ½ tbsp of shredded mozzarella cheese.

Bake 5 more minutes or until cheese is melted.

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