Tuesday, August 4, 2015

Apple Walnut Crumb Pie

Ingredients for 6 servings

½ cup firmly packed light brown sugar
½ cup mayonnaise
1 can (21 oz.) apple pie filling
1 cup all-purpose flour
1 cup chopped walnuts
1 (9-in.) frozen pie crust


Preheat oven to 350°.

Arrange pie crust on baking sheet.

Evenly spread apple pie filling into crust; set aside.

Combine flour with brown sugar in medium bowl. Stir in mayonnaise with fork until mixture is of size coarse crumbs.

Stir in walnuts; evenly sprinkle over apples.

Bake 45 minutes or until golden and bubbling.

Cool slightly on wire rack.

Serve warm or at room temperature and, if desired, with ice cream.

0 comentarios:

Fooding Guide

The passion for experiment in the kitchen. The fooding is the union of preparation techniques of aliments to get the consume of them for the people. In the Fooding Guide you can to find many recipes for all ocassions. Cuisine and culinary for all of us.


Popular Posts

Recent Posts

Last Comments