Sunday, April 19, 2009

Ingredients for 2 servings

2 tsp NESCAFÉ Classic Instant Coffee
1 tbsp sugar
1 tbsp hot water
1/4 cup orange juice
1/2 cup water, chilled
1/4 cup cream
1 tbsp orange liqueur
2 scoops vanilla ice cream
ice cubes


Dissolve NESCAFÉ Classic Coffee and sugar in hot water.
Combine in shaker or blender with remaining ingredients. Shake or blend until frothy.
Pour into serving glasses. Garnish with orange slice.

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